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Haley's avatar

I’m planning to make this tomorrow and can’t wait to try it! Do you have recommendations adjusting the oven temp? I’m also cooking a turkey at 325°F in my oven. Thanks!

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Rachel Halldorson's avatar

For the initial bake potatoes until fork tender at that temp they might need up to 2 hours. For the second bake you’re just getting that internal cheese melted so 20-30 minutes until you see a bit of a crust forming, then add the final cheese and cook until fully melted (probably another 10-20). If you have an air fryer these work great in there too instead and won’t take nearly as long

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